Description
Description
Just add boiling water for creamy mashed potato. Gluten free. Vegetarian.
Benefits
- Light – the pouch weighs one third of the meal it makes
- Fast – ready to eat in 10 to 15 minutes
- Tasty – tastes good enough to finish the meal
- Convenient – eat the meal straight from the pouch to reduce clean up
- Long shelf life – meals produced with a four year best before date
- New Zealand made
Preparation & Nutrition
Family
Serves per pack 5. Net weight 160g. Preparation: Add contents to appropriate container. Add 688 ml (2¾ cups) of boiling water. Stir and stand for 10-15 minutes. Serving size 169.5g (once prepared)
Per Serve
Energy 525kJ (125Cal), Protein 3.1g, Fat – total 3.2g, Fat – saturated 1.0g, Carbohydrate – total 19.5g, Carbohydrate – sugars 2.7g, Sodium 390mg
Per 100g
Energy 310kJ (74Cal), Protein 1.8g, Fat – total 1.9g, Fat – saturated 0.6g, Carbohydrate – total 11.5g, Carbohydrate – sugars 1.6g, Sodium 230mg
Ingredients
Potato Flakes (76%) (Potato, Emulsifier (471), Preservative (330), Antioxidant (223)), Milk Powder (Milk Powder, Emulsifier (322)), Canola Oil (Canola Oil, Antioxidant (319), Antifoaming Agent (900A)), Salt, Sugar, Chives
Allergens
Contains Milk, Soybeans, Sulphites
Contains
Processed in a facility that also produces products containing Egg, Fish, Tree Nuts
