Description
- Ingredients: Pasta [Durum, wheat, semolina], Cheese Sauce [Sour cream (Cream from milk), skim milk, thickener, gelatin, milk solids, emulsifier, culture], Cream cheese, [Milk, cream (from milk), milk solids, salt, vegetable gum], Cheese [Pasteurised cow’s milk, salt, cultures, rennet (vegetarian), anti-caking agent, preservative (200)], Dijon mustard [Water, mustard, seeds, vinegar, salt, preservative (222), citric acid], Salt, Pepper.
- Contains Milk, Sulphites, Gluten. Contains Dairy
- May Contain Peanuts, Sesame, Soy, Tree Nuts. Store in a cool, dry place.
- Made in New Zealand from imported and local ingredients
- Simply add 200ml (3/4 cup) of boiling water and stir for 30 seconds, reseal and wait for 15 minutes for it to rehydrate and become extra creamy. Enjoy straight away!
- Weight: 100g
